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Legislative Priorities

Review the documents below to explore VRLTA's Legislative Priorities for the current year and previous sessions. For more information, reach out to Tommy Herbert.

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​"The real value I get out of my membership is the advocacy and representation provided by the VRLTA. They actively work to protect the interests of the restaurant and hospitality industries, lobbying for favorable policies and legislation at both the state and national levels. Their voice carriers significant weight in the commonwealth, and I find comfort in knowing that my concerns as a restaurateur are being heard and acted upon."

- Frank Thomas Brunetto, Director of Operations, Enviro-care

Accomplishments - 2025 General Assembly Session

Advanced:

  • Made Cocktails-to-go Permanent for Delivery – Worked with a broad coalition to make permanent Virginia’s cocktails-to-go statute for third-party delivery. In 2024, VRLTA helped pass this permanent status for ABC licensees. Now that status is extended to our third-party delivery partners like GrubHub and UberEats. We worked with stakeholders like the Distilled Spirits Council of the US, the Virginia Distillers Association, the R Street Institute and others to keep this common-sense, consumer-loved option available for our partners.
  • Human Trafficking Prevention Training for Bartenders – VRLTA worked with Delegate Shelly Simonds to advance a bill that provides the opportunity for ABC-licensed restaurants to voluntarily show that their bartenders have been trained in human trafficking awareness and prevention as a piece of evidence of reform in the case of an ABC license withdrawal or suspension. VRLTA is actively working on a class to make available to members that will be approved by Virginia’s Department of Criminal Justice Services.

 

Defeated:

  • Menu Labeling – VRLTA was instrumental in defeating an attempt to institute onerous menu labeling requirements surrounding pork or pork derived products that would have been nigh impossible for restaurants to comply with. SB1133 would have created requirements that all foods containing “pork or pork-derived products” be clearly labeled on a menu. This requirement, particularly as it relates to pre-prepared foods that are delivered to restaurants, would have been impossible to meaningfully comply with for most restaurant owners if their operation was not already certified kosher or halal.

 

Worked On:

  • Sports Tourism Fund – VRLTA worked alongside Virginia Tourism Corporation and other tourism-focused partners to establish the Virginia Sports Tourism Development Fund, which will eventually serve as a pool from which local Destination Marketing Organizations can apply for funds to help them attract more youth and amateur sports events to the Commonwealth. Virginia already punches above its weight in this sector of tourism. VRLTA and VTC will return in 2026 to advocate for the funds to truly launch this great tool.
  • Dealer Discount – VRLTA once again worked to introduce a budget amendment in to reinstate the Virginia Dealer Discount, which is a rebate that is meant to apply to the portion of merchant-paid interchange fees that correspond to the merchant’s fulfilment of the obligation to remit state sales tax. As interchange fees continue to climb, more than doubling in the past decade, this costs lays heavier and heavier on merchants, who are only trying to do their duty by the government in remitting their taxes. The language was not ultimately adopted, but VRLTA will continue to bring these efforts in future.
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Historical Accomplishments:

Get Involved Today!

​​Grassroots efforts within our association are critical to maintaining our success – and a great way to get involved is donating to the VRLTA PAC. From small independently owned business to corporations to simply those who share our values and beliefs, the VRLTA PAC is dependent on all our members to help us reach our fundraising goals.

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